Nutrition

The team investigates interactions between nutrition, health status and performance capabilities in sport and exercise.

Research is conducted in order to understand the impact of nutritional interventions on optimised benefits of athletic training and improving competitive performance in athletes. The impact of nutrition on the health status during aging in the general population is also being critically evaluated.

Academic staff

Dr Kirsty Hunter and Dr Craig Sale.

Fruit

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Last modified on: Monday 19 November 2012

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