Green Week 2016 Sustainable Menu
In all the Dine outlets this week there will be a low carbon menu on! Come try it out!
- From: Monday 7 November 2016, 12 am
- To: Friday 11 November 2016, 12 am
- Location: Nottingham Trent University, Burton St, Nottingham, NG1 4BU
- Download this event to your calendar
Event details
In all the Dine outlets this week there will be a low carbon menu!
Using local produce makes our menus less intense on the environment by reducing food miles, and they are as tasty as always!
Come try it out!
Location details
Address:
Burton St
Nottingham
NG1 4BU
Past event
Still need help?
Related events
-
Reserve your placeEVENT
Starting or growing your business in a post-pandemic world
Big House - Online workshop for creative and digital SMEsNetworking | Seminars | Workshops
7 July 2020 - 9 July 2020
2 pm - 4 pmThe Covid-19 pandemic has fundamentally impacted the way many businesses will operate until a vaccine is found. There is a strong possibility of a prolonged period of low growth and maybe even a recession. Some commentators believe that we will never return to the old ways of doing business because too much as changed. Only the businesses that are really thinking hard about these scenarios are likely to pull through.
ntu.ac.uk/about-us/events/events/2020/07/starting-or-growing-your-business-in-a-post-pandemic-world-the-big-house-@-ntu
-
Reserve your placeEVENT
Manufacturing a Resilient Region: East Midlands
Hosted by Make UK on ZoomNetworking | Seminars | Workshops
16 July 2020
10 am - 11.30 amThis online event will cover key information and facts about making East Midlands-based manufacturers more resilient through technological innovation and skills. Join us for our event in partnership with Nottingham Trent University, the University of Nottingham and University of Derby.
ntu.ac.uk/about-us/events/events/2020/07/manufacturing-a-resilient-region-east-midlands
-
EVENT
FSBI Symposuim 2020: Fish in a Dynamic World - event postponed
Conferences | Seminars | Workshops
27 July 2020 - 31 July 2020
12 am - 12 amThis conference will seek to integrate current knowledge from fish biologists and fisheries scientists from around the world, working from the molecular through to the ecosystem level, in freshwaters and marine habitats, to generate a synthetic understanding of the impact of anthropogenic changes on the biology of fish and the ecology of fish populations.
ntu.ac.uk/about-us/events/events/2020/07/fsbi-symposuim-2020-fish-in-a-dynamic-world
Cancelled